主料:
酸菜适量,
五花肉适量
辅料:
酱油适量,
料酒适量,
盐适量,
玉米油适量,
葱适量,
姜末适量酸菜丝炒肉片的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115572567345450.jpg)
1.腌好的酸菜洗净,多洗几遍
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115595797345450.jpg)
2.切成细丝在清水中浸泡一会
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115619967345450.jpg)
3.捞出挤出水份
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115633957345450.jpg)
4.五花肉一块解冻
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116212527345450.jpg)
5.五花肉切成片儿
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115646447345450.jpg)
6.葱姜末备用
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115668187345450.jpg)
7.锅内放油烧热,放入五花肉煸炒
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115686897345450.jpg)
8.炒至变色
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115693357345450.jpg)
9.放入葱姜末炝锅
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517115712357345450.jpg)
10.加入酱油上色
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116239117345450.jpg)
11.放入酸菜丝翻炒均匀
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116251837345450.jpg)
12.放入少许盐,料酒调味
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116278727345450.jpg)
13.出锅前放入少许鸡精调味即可。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116295177345450.jpg)
14.成品图
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/03/04/2019030415517116305987345450.jpg)
15.成品图
TAGS:
热菜 家常菜 酸菜
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